Category: Wine & Food

Pinot Noir & Goat Cheese

Mar 20, 2012

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by

Amy

in MTB Archive, Wine and Cheese

Last weekend I wrapped up Spring Break with my family at Barton Creek Resort in Austin, Texas. At dinner in the 8212 Wine Bar and Grille, the cheese plate caught my eye, mostly for the Montrachet goat cheese, strawberry jam, balsamic, and warm brie. I asked my waiter for a white wine suggestion by the…
Salmon Over Spinach and Peppered Pork Tenderloin

Sep 12, 2011

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by

Amy

in MTB Archive, Wine and Pork, Ham or Lamb, Wine and Seafood

This week I am planning to try these dinners with my family, along with the accompanying wines: Pecan roasted salmon over wilted spinach Honey mustard green beans Couscous Fruit salad Wine Pairing: Kenwood Vineyards Sauvignon Blanc (Purchased at Spec’s Liquors for $9.46) I have made roasted salmon with a spicy rub many, many times. This…